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fusionmedium
kabse
A classic Saudi Arabian chicken from TheMealDB community kitchen — straightforward technique, real ingredients.
55
min total
4
servings
462
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Origin
Categorized as Saudi Arabian Chicken in TheMealDB. Original source: https://cookpad.com/eng/recipes/17108731?ref=search&search_term=saudi+arabia
Ingredients
- 400 gChicken
- 1 cupRice
- 1Green Pepper
- 1Red Pepper
- 2Mushrooms
- 1Sweetcorn
- 2Carrots
- HandfulRaisins
- 1 tspTurmeric
- 1 tspKabse Spice
- PinchSalt
- PinchBlack Pepper
Instructions
- 01
1
- 02
Caramelize the chicken with olive oil then add a maggi cube and boil it for around 30 minutes.
- 03
2
- 04
In another pot, add all the veggies and caramelize them till they are soft.
- 05
3
- 06
Once everything is done, add the rice, raisins & spices to the veggies and add 2 and a half cups of water for the rice to cook.
- 07
4
- 08
Once the rice is done put everything in the oven.





