Browse more recipes
Falafel Pita Sandwich with Tahini Sauce
fusioneasy

Falafel Pita Sandwich with Tahini Sauce

A classic Syrian vegetarian from TheMealDB community kitchen — straightforward technique, real ingredients.

40
min total
4
servings
842
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Origin

Categorized as Syrian Vegetarian in TheMealDB. Original source: https://www.allrecipes.com/recipe/266014/falafel-pita-sandwich-with-tahini-sauce/

Ingredients

  • 12Falafel
  • 1/4 cupTahini
  • 1/4 cupWater
  • 2 tablespoonsLemon Juice
  • 2 clovesGarlic
  • 1/4 tspPaprika
  • 6Pita Bread
  • 1Lettuce
  • 1Tomato
  • 1/2Cucumber
  • 1Dill Pickles
  • 1/4Red Onions
  • 3 tspHarissa Spice

Instructions

  1. 01

    Preheat the oven to 450 degrees F (230 degrees C). Place falafel on a baking sheet.

  2. 02

    Bake in the preheated oven until heated through, 8 to 10 minutes.

  3. 03

    While falafel bake, whisk tahini, water, lemon juice, garlic, and paprika together in a bowl.

  4. 04

    Cut about 1 inch from the top of each pita to form a pocket. Add 2 falafel to each pita with equal amounts lettuce, tomato, cucumber, pickle, and red onion. Drizzle each with about 1 tablespoon tahini sauce and some harissa.

More fusion recipes