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Origin
Categorized as Turkish Lamb in TheMealDB. Original source: https://www.bbcgoodfood.com/recipes/chilli-ginger-lamb-chops
Ingredients
4 Cloves CrushedGarlic
1 tblspGinger
1 tblspLemon Juice
1 tblspOlive Oil
1/2 tspChili Powder
1 tspCumin
8Lamb Loin Chops
Instructions
01
Put the garlic in a bowl with the ginger, lemon juice, oil, spices and seasoning. Blitz with a hand blender until smooth, then use to coat the lamb chops on both sides. Leave to marinate in the fridge for a couple of hours or overnight.
02
Heat a barbecue until hot. Barbecue the chops over the coals for 3 mins on each side until cooked but still pink and juicy in the centre.
