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thaimedium
Thai drumsticks
A classic Thai chicken from TheMealDB community kitchen — straightforward technique, real ingredients.
40
min total
4
servings
218
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Origin
Categorized as Thai Chicken in TheMealDB. Original source: https://www.bbcgoodfood.com/recipes/fragrant-thai-drumsticks
Ingredients
- 2 tablespoonssweet chilli sauce
- Zest of 1Orange
- 2 tblspOrange
- 1 clove peeled crushedGarlic
- 1 tblspThai Red Curry Paste
- 8Chicken drumsticks
Instructions
- 01
Heat oven to 200C/180C fan/gas 6 and line a baking tray with foil. Mix the chilli sauce with the orange zest and juice, garlic, curry paste and ¼ tsp salt. Add the chicken and coat really well.
- 02
Arrange the drumsticks on the foil, spaced apart. Coat the chicken with any marinade left in the bowl, then roast for 35-40 mins until tender. Wrap in foil or pack into a food container.





