Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
4 unitsflour tortillas
2 cupsshredded cheese
2 cupsfresh spinach
0.5 cupsour cream
1 cupsalsa
Instructions
01
Preheat oven to 375°F (190°C).
02
Layer cheese and spinach between tortillas and place on a baking sheet.
03
Bake for 15 minutes until cheese is melted and tortillas are golden.
