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Bean and Cheese Quesadillas
Photo: Popo le Chien · CC BY-SA 3.0 · via Wikimedia Commons

Bean and Cheese Quesadillas

These simple bean and cheese quesadillas are budget-friendly and easy to make, providing a delicious meal in minutes. Perfect for busy days or as a kid-friendly option!

Ready in 15 minutes · serves 4 · 250 calories per serving · mexican cuisine.

15
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 canblack beans
  • 1 cupcheddar cheese
  • 4 piecesflour tortillas
  • 2 tablespoonscooking oil
  • for servingsour cream

Instructions

  1. 01

    In a bowl, mash black beans and mix with cheese.

  2. 02

    Spread the mixture on one half of each tortilla, then fold over.

  3. 03

    Heat oil in a skillet and cook quesadillas until both sides are golden brown.

  4. 04

    Cut into wedges and serve with sour cream.

Recipe via Weeknight Win

More mexican recipes

Bean and Cheese Quesadillas — Weeknight Win