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Easy Beef Enchiladas
These beef enchiladas are a classic Mexican dish that are simple to make yet full of flavor. They are perfect for meal prepping and can be frozen for busy weeknights.
Ready in 45 minutes · serves 6 · 450 calories per serving · mexican cuisine.
45
min total
6
servings
450
cal / serving
Ingredients
- 1 poundground beef
- 2 cupsenchilada sauce
- 8 piecestortillas
- 2 cupscheese
- 1 mediumonion
Instructions
- 01
Cook ground beef and onion in a skillet until browned.
- 02
Fill tortillas with beef mixture, roll them up, and place in a baking dish.
- 03
Top with enchilada sauce and cheese, then bake for 20 minutes.
