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Green Chile Chicken Enchiladas
Photo: Missvain · CC BY 4.0 · via Wikimedia Commons
mexicanmedium

Green Chile Chicken Enchiladas

These enchiladas are filled with succulent chicken and topped with a creamy green chile sauce. They're a delicious twist on a classic dish.

Ready in 50 minutes · serves 6 · 480 calories per serving · mexican cuisine.

50
min total
6
servings
480
cal / serving

Ingredients

  • 2 cupscooked chicken
  • 2 cupsgreen chile sauce
  • 12 counttortillas
  • 8 ouncescream cheese
  • 2 cupscheddar cheese
  • 1 countonion

Instructions

  1. 01

    Preheat the oven to 350°F.

  2. 02

    Mix the cooked chicken with cream cheese and half of the green chile sauce.

  3. 03

    Fill tortillas with the mixture, roll them up, and place in a baking dish.

  4. 04

    Top with remaining green chile sauce and cheddar cheese.

  5. 05

    Bake for 25 minutes until bubbly.

Recipe via Weeknight Win

More mexican recipes

Green Chile Chicken Enchiladas — Weeknight Win