Guacamole is a staple of Mexican cuisine, perfect for dipping or as a topping. This simple yet delicious recipe is made with just a few fresh ingredients and is always a hit at parties.
Ready in 10 minutes · serves 4 · 200 calories per serving · mexican cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
2 piecesripe avocados
1 piecelime
1/4 cupcilantro
1 pieceonion
1 teaspoonsalt
Instructions
01
In a bowl, mash avocados with lime juice, diced onion, chopped cilantro, and salt.
02
Mix until smooth and serve immediately with tortilla chips.
Illustrative photo
