These homemade tacos are customizable and a fun way to get the family involved in dinner prep. They can be filled with a variety of proteins or veggies to suit everyone's preference.
Ready in 30 minutes · serves 4 · 400 calories per serving · american cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
8 piecestaco shells
1 poundground beef
1 packettaco seasoning
1 cuplettuce
1 mediumtomato
Instructions
01
Cook ground beef in a skillet until browned.
02
Stir in taco seasoning and water; simmer for 5 minutes.
03
Fill taco shells with beef mix and top with lettuce and tomato.
Illustrative photo
