Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
6 piecestomatillos
1 piecejalapeño
1 pieceonion
1/4 cupcilantro
2 tablespoonslime juice
Instructions
01
Remove husks from tomatillos and rinse.
02
Boil tomatillos and jalapeño for about 10 minutes, then blend with onion and cilantro until smooth.
Illustrative photo
