Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Origin
Categorized as Chinese Side in TheMealDB. Original source: https://www.simplyrecipes.com/recipes/sesame_cucumber_salad/
Ingredients
2 mediumCucumber
1/2 tspSalt
2 tspSesame Seed Oil
2 tablespoonsRice Vinegar
6Basil Leaves
1/2 tspRed Chilli Flakes
2 tspSesame Seed
Instructions
01
Prep the cucumbers:
02
Peel the cucumbers. Cut them into quarters, lengthwise. (If the seeds are bitter, scrape out the seeds and discard.) Cut the cucumbers again, crosswise, into 1/2-inch thick pieces.
03
Toss the salad:
04
Place cucumbers into a serving bowl. Sprinkle with salt. Toss with sesame oil, seasoned rice vinegar, basil (if using), and chili flakes. Sprinkle with toasted sesame seeds if using.
