These shrimp quesadillas are a delightful blend of gooey cheese and succulent shrimp, served with a side of guacamole. Ideal for a special occasion or date night!
Ready in 30 minutes · serves 2 · 600 calories per serving · mexican cuisine.
Sauté shrimp in a skillet until pink and cooked through.
Place shrimp and cheese between tortillas and grill until crispy.
Serve with guacamole and lime wedges.
