These thick, handmade corn tortillas topped with refried beans, meats, and your choice of toppings offer a delightful and interactive dining experience, perfect for casual meals.
Ready in 60 minutes · serves 4 · 450 calories per serving · mexican cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
2 cupsmasa harina
1 cupwarm water
1 cuprefried beans
1 lbground beef
1 cuplettuce, shredded
1/2 cupsour cream
1 cupsalsa
1 cupcheese, crumbled
Instructions
01
Mix masa harina and water to form a dough. Divide into balls and press into thick discs.
02
Cook on a hot griddle until golden. Top with refried beans, ground beef, lettuce, sour cream, and cheese.
