Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
1 lbfish fillets
8 piecestortillas
2 cupscabbage
1 wholelime
0.5 cupcilantro
Instructions
01
Season fish fillets with spices and grill until cooked through.
02
Warm tortillas and fill with grilled fish.
03
Top with cabbage, cilantro, and a squeeze of lime.
