Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
2 mediumzucchini
1 cupcorn
1/2 cupflour
1 largeegg
1 teaspoonbaking powder
for drizzlingokonomiyaki sauce
Instructions
01
Grate zucchini and combine with corn.
02
In a bowl, mix flour, egg, baking powder, and add zucchini mixture.
03
Heat oil in a skillet, pour in batter, and cook until golden on both sides.
Illustrative photo
