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Origin
Categorized as Polish Vegetarian in TheMealDB. Original source: https://www.bbcgoodfood.com/recipes/cucumber-fennel-salad
Ingredients
1 largeCucumber
1 tspSugar
1 slicedFennel Bulb
150 mlSour Cream
Juice of 1Lemon
1 tablespoonWhite Wine Vinegar
BunchDill
Instructions
01
Put cucumber in a sieve. Sprinkle with 1 tsp salt and the sugar, then leave for 10 mins. Add fennel.
02
Mix soured cream, lemon juice, vinegar and dill, then season with black pepper and add to fennel mix.
