This flavorful dish features marinated paneer cheese grilled to perfection. It’s a fantastic appetizer or snack that captures the essence of Indian flavors.
Ready in 30 minutes · serves 4 · 300 calories per serving · indian cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
1 poundpaneer
1/2 cupyogurt
1 mediumbell pepper
1 mediumonion
1 tablespoonginger-garlic paste
1 teaspoonred chili powder
1 teaspooncumin
1 teaspooncurry powder
2 tablespoonscooking oil
Instructions
01
Cut paneer and vegetables into cubes.
02
Mix yogurt with spices and coat the paneer and vegetables.
