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Illustrative photovietnamesehard
Pork Belly Stew
This rich and flavorful pork belly stew is slow-cooked to perfection, with a savory and sweet sauce that makes it a favorite for celebrations and gatherings.
Ready in 105 minutes · serves 4 · 600 calories per serving · vietnamese cuisine.
105
min total
4
servings
600
cal / serving
Ingredients
- 2 poundspork belly
- 2 cupscoconut water
- 1 cupsoy sauce
- 3 clovesgarlic
- 1 wholeonion
Instructions
- 01
Sear pork belly pieces in a pot until browned.
- 02
Add chopped garlic and onion, sauté until fragrant.
- 03
Pour in coconut water and soy sauce, then simmer for 1.5 hours.
- 04
Serve with rice or noodles.
