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Origin
Categorized as Vietnamese Seafood in TheMealDB. Original source: https://www.bbcgoodfood.com/recipes/salmon-noodle-soup
Ingredients
1 LChicken Stock
2 tspThai Red Curry Paste
100 gRice Noodles
150 gShiitake Mushrooms
125 gSweetcorn
2Salmon
Juice of 2Lime
1 tablespoonSoy Sauce
PinchBrown Sugar
BunchCoriander
Instructions
01
Pour the stock into a large pan, bring to the boil, then stir in the curry paste. Add the noodles and cook for 8 mins. Tip in the mushrooms and corn and cook for 2 mins more.
02
Add the salmon to the pan and cook for 3 mins or until cooked through. Remove from the heat and stir in the lime juice, soy sauce and a pinch of sugar. Ladle into 4 bowls and sprinkle over the coriander just before you serve.
