A quick and flavorful stir-fry with fresh basil, colorful vegetables, and your choice of protein. This dish is perfect for a weeknight dinner and is packed with vibrant flavors.
Ready in 25 minutes · serves 4 · 400 calories per serving · thai cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
1 cupbasil leaves
3 tbspsoy sauce
2 wholebell peppers
1 lbground beef
3 clovesgarlic
1 wholeonion
3 cupsrice
Instructions
01
Heat oil in a pan and add minced garlic, followed by onions.
02
Add ground beef and cook until browned.
03
Stir in sliced bell peppers and soy sauce, cooking for another 5 minutes.
Illustrative photo
