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Origin
Categorized as Vietnamese Vegetarian in TheMealDB. Original source: https://www.bbcgoodfood.com/recipes/tofu-greens-cashew-stir-fry
Ingredients
1 tablespoonVegetable Oil
1 headBroccoli
4 slicedGarlic Clove
1 slicedRed Chilli
1 bunchSpring Onions
140 gSoya Bean
2 headsPak Choi
300 gMarinated Tofu
1 ½ tbspHoisin Sauce
1 tablespoonSoy Sauce
25 gCashew Nuts
Instructions
01
Heat the oil in a non-stick wok. Add the broccoli, then fry on a high heat for 5 mins or until just tender, adding a little water if it begins to catch. Add the garlic and chilli, fry for 1 min, then toss through the spring onions, soya beans, pak choi and tofu. Stir-fry for 2-3 mins. Add the hoisin, soy and nuts to warm through.
