Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
2 poundbeef bones
1 poundrice noodles
1 wholeonion
2 inchginger
5 piecesstar anise
1 piececinnamon stick
2 tablespoonfish sauce
1 cupfresh herbs
1 wholelime
Instructions
01
Roast the beef bones, onion, and ginger until browned.
02
Simmer the bones with water, spices, and aromatics for at least 2 hours.
03
Strain the broth and return to heat; cook rice noodles according to package instructions.
04
Serve broth over noodles, garnished with herbs and lime.
