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frencheasy
Mousse au Chocolat
This rich chocolate mousse is the perfect indulgent dessert. It's light yet decadent, perfect for satisfying your sweet tooth after dinner.
Ready in 15 minutes · serves 6 · 300 calories per serving · french cuisine.
15
min total
6
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 8 ouncesdark chocolate
- 4eggs
- 1/4 cupsugar
- 1 cupheavy cream
- 1 teaspoonvanilla extract
- a pinchsalt
Instructions
- 01
Melt chocolate in a heatproof bowl.
- 02
In another bowl, whisk eggs and sugar until frothy.
- 03
Fold melted chocolate into the egg mixture.
- 04
Whip heavy cream and gently fold into the chocolate mixture.
- 05
Spoon into cups and refrigerate for at least 2 hours before serving.
