spanisheasy

Quick gazpacho

Name: Quick gazpacho
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: spanish
Ingredients: 250 g Passata; 1 chopped Red Pepper; 1 chopped Red Chilli; 1 clove peeled crushed Garlic; 1 teaspoon Sherry vinegar; Juice of 1/2 Lime

A classic Spanish starter from TheMealDB community kitchen — straightforward technique, real ingredients.

Updated April 25, 2026

min total

servings

cal / serving

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Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Origin

Categorized as Spanish Starter in TheMealDB. Original source: https://www.bbcgoodfood.com/recipes/quick-gazpacho

Ingredients

250 gPassata
1 choppedRed Pepper
1 choppedRed Chilli
1 clove peeled crushedGarlic
1 teaspoonSherry vinegar
Juice of 1/2Lime

Instructions

01
In a blender (or with a stick blender), whizz together the passata, red pepper, chilli, garlic, sherry vinegar and lime juice until smooth. Season to taste, then serve with ice cubes