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greekeasy
Quick Greek Lemon Chicken
This vibrant and zesty dish features chicken thighs marinated in lemon juice and herbs, making it a quick and flavorful weeknight dinner. With just a handful of ingredients, it’s a family favorite.
Ready in 40 minutes · serves 4 · 350 calories per serving · greek cuisine.
40
min total
4
servings
350
cal / serving
Ingredients
- 1.5 poundschicken thighs
- 1/4 cuplemon juice
- 2 tablespoonsolive oil
- 1 tablespoonoregano
- 3 mincedgarlic cloves
- to tastesalt
- to tastepepper
Instructions
- 01
Preheat the oven to 400°F (200°C).
- 02
In a bowl, combine lemon juice, olive oil, oregano, garlic, salt, and pepper.
- 03
Add chicken thighs to the marinade and let sit for at least 10 minutes.
- 04
Place marinated chicken in a baking dish and bake for 25-30 minutes until cooked through.
- 05
Serve with roasted vegetables or a fresh salad.
