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frenchhard
Tarte Tatin
This upside-down caramelized apple tart is a marvelous dessert that combines sweet and tart perfectly. It's a stunning finish to any meal, requiring a bit of finesse.
Ready in 60 minutes · serves 8 · 400 calories per serving · french cuisine.
60
min total
8
servings
400
cal / serving
Ingredients
- 6 largeapples
- 1/2 cupbutter
- 3/4 cupsugar
- 1 sheetpuff pastry
- 1 teaspooncinnamon
Instructions
- 01
Preheat oven to 375°F (190°C).
- 02
In a skillet, melt butter and sugar until caramelized.
- 03
Add apple wedges, cook until slightly softened.
- 04
Cover with puff pastry and bake for 25-30 minutes until golden. Invert before serving.
