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Caprese Stuffed Avocados — illustrative photo, not this recipeIllustrative photo

Caprese Stuffed Avocados

These fresh and creamy stuffed avocados are filled with classic caprese flavors, making for a terrific appetizer or light lunch. They're quick to make and absolutely delicious!

Ready in 10 minutes · serves 2 · 300 calories per serving · mediterranean cuisine.

10
min total
2
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 mediumavocados
  • 0.5 cupcherry tomatoes
  • 0.5 cupmozzarella balls
  • to tastebalsamic glaze
  • 0.25 cupbasil
  • to tastesalt

Instructions

  1. 01

    Halve the avocados and remove the pit.

  2. 02

    In a bowl, combine halved cherry tomatoes, mozzarella balls, basil, and salt.

  3. 03

    Spoon the mixture into the avocado halves and drizzle with balsamic glaze.

Recipe via Weeknight Win

More mediterranean recipes

Caprese Stuffed Avocados — Weeknight Win