Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
2 cupscanned chickpeas
1 mediumonion
1 largetomato
1 inchginger
2 clovesgarlic
1 tbspchili powder
1 tbspcumin
1 tbspcoriander
2 tbspoil
to tastesalt
Instructions
01
Heat oil in a pan and sauté chopped onions until golden.
02
Add minced garlic and ginger, and cook for another minute.
03
Stir in chopped tomato, spices, and let it cook until the tomatoes soften.
04
Add chickpeas, some water, and simmer for 10 minutes.
Illustrative photo
