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Chicken Tikka Masala
Photo: Michael Hays · CC BY 2.0 · via Wikimedia Commons
indianmedium

Chicken Tikka Masala

A beloved dish that features marinated chicken in a spiced creamy tomato sauce, Chicken Tikka Masala is full of flavor and sure to please everyone at the table.

Ready in 65 minutes · serves 4 · 550 calories per serving · indian cuisine.

65
min total
4
servings
550
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 poundchicken breast
  • 1/2 cupyogurt
  • 1 cupheavy cream
  • 1 cuptomato sauce
  • 2 teaspoonsgaram masala
  • 1 teaspooncoriander powder
  • 1 tablespoonginger-garlic paste
  • 2 tablespoonsoil

Instructions

  1. 01

    Marinate chicken with yogurt and spices for at least 1 hour.

  2. 02

    Grill chicken until cooked through and set aside.

  3. 03

    In a pan, heat oil, add tomato sauce, spices, and simmer.

  4. 04

    Stir in cream, add chicken, and cook for another 10 minutes.

Recipe via Weeknight Win

More indian recipes

Chicken Tikka Masala — Weeknight Win