Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
4 piecescorn on the cob
1 tbspchili powder
2 tbsplime juice
1 tspsalt
2 tbspbutter (optional)
Instructions
01
Preheat grill to medium heat.
02
Husk corn and soak in water for 10 minutes.
03
Grill corn for about 10-15 minutes, turning occasionally.
04
Toss grilled corn with chili powder, lime juice, salt, and butter if desired.