This simple yet flavorful dish is a favorite for its garlic-infused olive oil and spicy red pepper flakes. Perfect for a quick weeknight meal that’s ready in under 30 minutes.
Ready in 25 minutes · serves 4 · 350 calories per serving · italian cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
12 ozspaghetti
1/2 cupolive oil
6 clovesgarlic
1 teaspoonred pepper flakes
1/4 cupparsley
to tastesalt
Instructions
01
Cook spaghetti according to package instructions.
02
In a pan, heat olive oil and sauté minced garlic until golden.
03
Add red pepper flakes and cooked pasta, tossing to combine.
