Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
2 cupscooked lentils
1 cancoconut milk
2 tablespoonscurry powder
4 cupsvegetable broth
1 wholeonion
2 wholecarrots
Instructions
01
Sauté chopped onion and carrots in a pot until softened.
02
Add lentils, broth, coconut milk, and curry powder.
03
Simmer for 20 minutes, blend for a creamy texture or serve chunky.
Illustrative photo
