Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
1 cupyellow lentils
1 mediumonion
1 mediumtomato
1 tbspginger
2 clovesgarlic
1 tspcumin seeds
1/2 tspturmeric
2 tbspoil
1/4 cupcilantro
Instructions
01
Cook lentils with water until soft (about 20 mins).
02
In a separate pan, heat oil and sauté onion until golden.
03
Add ginger, garlic, tomatoes, and spices, cook for 10 minutes.
04
Mix the sautéed spices into the lentils and simmer for 5 minutes.