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Ingredients
4 largeeggs
1 mediumonion
1 mediumtomato
1 teaspoonginger-garlic paste
1 teaspooncumin seeds
1 teaspooncoriander powder
1/2 teaspoonturmeric powder
1 teaspoonchili powder
to tastesalt
2 tablespoonsoil
Instructions
01
Hard-boil the eggs, peel and set aside.
02
Heat oil in a pan and add cumin seeds.
03
Add chopped onions and sauté until golden.
04
Stir in ginger-garlic paste and cook for a minute.
05
Add chopped tomatoes, turmeric, coriander, chili powder, and salt; cook until soft.
06
Add boiled eggs to the gravy and simmer for 5 minutes.