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frencheasy
Creamy Garlic Mushroom Chicken
This creamy mushroom chicken is a quick weeknight meal that’s bursting with flavor. It's easy to make and pairs perfectly with rice or pasta.
Ready in 30 minutes · serves 4 · 480 calories per serving · french cuisine.
30
min total
4
servings
480
cal / serving
Ingredients
- 4 pieceschicken breasts
- 2 cupsmushrooms
- 1 cupheavy cream
- 4 clovesgarlic
- 2 tablespoonsolive oil
- to tastesalt
- to tastepepper
Instructions
- 01
In a skillet, heat olive oil over medium heat and brown the chicken breasts.
- 02
Remove the chicken and sauté garlic and mushrooms.
- 03
Pour heavy cream into the skillet, stirring to combine.
- 04
Return chicken to the skillet; simmer until the chicken is cooked through.
