Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
1 cupmilk powder
1/4 cupflour
1/2 teaspoonbaking soda
1.5 cupssugar
1 cupwater
1 teaspooncardamom
for fryingghee or oil
Instructions
01
Combine milk powder, flour, and baking soda; add enough water to make a soft dough.
02
Shape dough into small balls and deep-fry until golden brown.
03
Prepare sugar syrup by dissolving sugar in water with cardamom.
04
Soak fried balls in syrup for at least 2 hours before serving.
Illustrative photo
