Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
2 cupsbasmati rice
1 teaspooncumin seeds
4 cupswater
to tastesalt
1 tablespoonoil
Instructions
01
Rinse basmati rice until the water runs clear.
02
In a pot, heat oil, add cumin seeds and let them splutter.
03
Add water and salt, then bring to a boil.
04
Add rinsed rice, reduce heat, and cover, simmering for 15 minutes.
Illustrative photo
