A delicious yogurt-based curry that features crispy gram flour dumplings, Kadhi Pakora is perfect for special occasions. Its tangy flavor is a favorite across India.
Ready in 90 minutes · serves 4 · 450 calories per serving · indian cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
2 cupsyogurt
1 cupgram flour
1 mediumonion
1 tablespoonginger
1 teaspoongaram masala
1 teaspoonturmeric
2 piecesgreen chilies
4 cupswater
for fryingoil
Instructions
01
In a mixing bowl, whisk yogurt and water until smooth. Set aside.
02
In another bowl, mix gram flour, spices and water to form a batter. Deep fry small portions until golden.
03
Add fried dumplings to yogurt mixture and simmer for 30 minutes. Adjust spices and serve.
Illustrative photo
