Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
1 cupall-purpose flour
1 cupricotta cheese
2eggs
1/2 cupmilk
2 tablespoonslemon juice
1 teaspoonbaking powder
1 pinchsalt
for cookingbutter
Instructions
01
In a bowl, mix flour, baking powder, and salt.
02
In another bowl, whisk ricotta, eggs, milk, and lemon juice.
03
Combine wet and dry ingredients until just mixed.
04
Heat butter in a skillet and pour batter for pancakes.
05
Cook until bubbles form, then flip and cook until golden.