Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
1 cupred lentils
1 mediumonion
1 mediumtomato
1 teaspoonginger
1 teaspoongarlic
1 teaspooncumin seeds
1/2 teaspooncoriander powder
to tastesalt
4 cupswater
Instructions
01
Rinse lentils and cook with water until soft.
02
In another pot, sauté onions until translucent.
03
Add ginger and garlic; cook for 2 minutes.
04
Combine lentils with sautéed onion and spices; boil.
Illustrative photo
