Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
1 cupred lentils
1 mediumonion
1 mediumtomato
1 teaspoonginger-garlic paste
1 teaspooncumin seeds
1/2 teaspoonturmeric powder
to tastesalt
2 tablespoonsoil
4 cupswater
Instructions
01
Wash red lentils and cook with water until soft.
02
In another pan, heat oil and add cumin seeds.
03
Add chopped onions and sauté until golden.
04
Stir in ginger-garlic paste and cook for a minute.
05
Add chopped tomatoes, turmeric, and salt; cook until soft.
06
Combine with cooked lentils, simmer for 5 minutes.
Illustrative photo
