Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
4 pieceschicken thighs
2 tablespoonsolive oil
1/4 cuplemon juice
4 clovesgarlic
1 teaspoonthyme
1 teaspoonrosemary
1 teaspoonsalt
1/2 teaspoonpepper
1 cupchicken broth
2 cupsgreen beans
Instructions
01
Preheat oven to 400°F (200°C).
02
In a large bowl, mix olive oil, lemon juice, minced garlic, thyme, rosemary, salt, and pepper.
03
Add chicken thighs and coat them in the marinade.
04
In a large skillet, sear the chicken on both sides until golden.
05
Pour in the chicken broth and add green beans.
06
Transfer skillet to the oven and bake for 30 minutes or until chicken is cooked through.
Illustrative photo
