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Ingredients
400 gramspaneer
1 cupyogurt
1 teaspoonred chili powder
1/2 teaspoonturmeric powder
1 teaspoongaram masala
1 largebell peppers
1 largeonion
2 tablespoonslemon juice
1 tablespoonoil
Instructions
01
Mix yogurt, chili powder, turmeric, garam masala, and lemon juice in a bowl.
02
Cube the paneer and chop the vegetables.
03
Marinate paneer and veggies in the yogurt mixture for at least 30 minutes.
04
Skewer the marinated paneer and veggies, brush with oil, and grill until charred.
