These marinated paneer cubes are grilled to perfection, offering a smoky flavor combined with the spices of Indian cuisine. Perfect for a special occasion or as an appetizer, they are loved by vegetarians and meat-lovers alike.
Ready in 40 minutes · serves 4 · 450 calories per serving · indian cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
400 gramspaneer
0.5 cupyogurt
0.5 teaspoonturmeric
1 teaspoonred chili powder
1 teaspoongaram masala
1 largebell pepper
1 largeonion
0.25 cupcilantro
Instructions
01
Mix yogurt and spices to form a marinade.
02
Cut paneer and vegetables into cubes, marinate for at least 30 minutes.
03
Skewer paneer and veggies and grill for about 10 minutes on each side.
