Delicious marinated paneer cubes grilled to perfection, Paneer Tikka is a popular starter. The smoky flavor combined with a tangy sauce makes it irresistible.
Ready in 35 minutes · serves 4 · 300 calories per serving · indian cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
250 gramspaneer
1 cupyogurt
1 teaspoonred chili powder
1/2 teaspoonturmeric
1 teaspoongaram masala
1 cupbell peppers
1 cuponion
2 tablespoonslemonjuice
1 tablespoonoil
to tastesalt
Instructions
01
Cut paneer and vegetables into cubes.
02
In a bowl, mix yogurt, red chili powder, turmeric, garam masala, lemon juice, and salt.
03
Marinate paneer and vegetables in the mixture for at least an hour.
04
Skewer the paneer and vegetables alternately, brush with oil.
05
Grill for 10-15 minutes or until charred, serve with mint chutney.
