These grilled Indian cheese cubes marinated in spices are a popular appetizer and a delightful addition to any meal. Perfect for parties or as a healthy snack.
Ready in 35 minutes · serves 4 · 260 calories per serving · indian cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
400 gramspaneer
1/2 cupyogurt
1 teaspoonred chili powder
1/2 teaspoonturmeric
1 teaspoongaram masala
1 mediumbell pepper
1 mediumonion
1 tablespoonlemon juice
Instructions
01
Cut paneer and vegetables into cubes.
02
Mix yogurt with spices and toss in paneer and vegetables to marinate for 30 minutes.
03
Preheat the grill or oven and arrange the marinated items on skewers.
04
Grill for 15-20 minutes until golden brown, turning occasionally.