A popular starter, paneer tikka consists of marinated paneer grilled to perfection. It’s a favorite at gatherings for its smoky flavor and is a great vegetarian option.
Ready in 30 minutes · serves 4 · 350 calories per serving · indian cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
1 poundpaneer
1/2 cupyogurt
1 largebell peppers
1 mediumonion
1 inchginger
1 teaspoongaram masala
1 teaspoonchili powder
2 tablespoonslemon juice
4skewers
Instructions
01
Cut paneer and vegetables into cubes.
02
Mix yogurt and spices to create a marinade.
03
Marinate paneer and vegetables for at least 30 minutes.
04
Thread onto skewers and grill for 15 minutes, turning occasionally.
