A fresh twist on pasta, these zucchini noodles topped with homemade pesto and grilled chicken are both healthy and delicious. Great for meal prep or a light dinner option.
Ready in 25 minutes · serves 4 · 350 calories per serving · italian cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
4 mediumzucchini
1/2 cuppesto
1 lbchicken breast
2 tbspolive oil
1/4 cupparmesan cheese
Instructions
01
Spiralize the zucchini and set aside.
02
Season chicken with olive oil, salt, and pepper, and grill until cooked through.
03
In a large bowl, combine zoodles with pesto.
04
Slice grilled chicken and serve on top of the zoodles.
Illustrative photo
