Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
2 cupsall-purpose flour
2 mediumpotatoes
1 cuppeas
1 teaspooncumin seeds
1 teaspooncoriander powder
1/2 teaspoonturmeric powder
2 cupsoil
1/4 cupwater
Instructions
01
Boil the potatoes, mash, and mix with peas, cumin, coriander, and turmeric.
02
Make a dough with flour, water, and oil; let it rest.
03
Roll out the dough, fill with potato mixture, and shape into triangles.
